SteelKing Stock Pot 18/8 Stainless Steel
SteelKing cookware heats evenly from edge to edge, across the whole cooking surface. Independent tests have proven that impactbonded base technologies versus brazed-base technologies deliver the best performance in terms of heat conduction and dispersion. Better cooking control is achieved, eliminating hot spots and scorching.
Impact Bonded Base.
Suitable for Gas, Electric, Ceramic, Halogen and Induction Stoves.
Riveted Die-Cast Handles for improved aesthetics.
18/8 Stainless Steel Saucepans and Frying pans.
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