I’m Dedicated and passionate hospitality professional with a strong background in catering, seeking a role that utilizes my skills in food preparation, event planning, and customer service. Proficient in menu planning, food safety, and team management. Excellent communication and interpersonal skills, with a warm and welcoming approach to ensuring exceptional guest experiences. Profound knowledge of diverse cuisines, with the ability to create innovative and delicious menus. Adept at working in fast-paced environments, with a keen eye for detail and a commitment to delivering outstanding results.